maggies_lens: (Default)
[personal profile] maggies_lens

100g self raising flour, 50 g unsalted butter, soft

75g brown sugar, 50g sultanas, 12 g walnuts

1 whole egg, 225 g mashed ripe bananas

preheat oven to 180 degrees

rub butter into flour until combined, stir in sugar, sultanas & walnuts, followed by egg and mashed bananas

mix together well to combine, then bake for 30 mins.

Date: 2009-03-04 07:06 am (UTC)
From: [identity profile] http://users.livejournal.com/blitzen_/
o sweet jeebus.... warm, thick with buttery goodness. o man.

*dies*

Date: 2009-03-04 08:06 am (UTC)
From: [identity profile] maggies-lens.livejournal.com
served with hot chocolate on a cold winters morning....

Date: 2009-03-04 08:20 am (UTC)
From: [identity profile] http://users.livejournal.com/blitzen_/
you think i could use Equal instead of brown sugar? (being diabetic?) i know the bananas aren't the best either, tho.

Date: 2009-03-05 06:53 am (UTC)
From: [identity profile] maggies-lens.livejournal.com
Well actually last time I made it I made it with NO sugar at all. I figured the fruit would make it sweet enough, and it did. So you could probably skip it no worries or use Splenda/Equal.

Date: 2009-03-04 07:32 am (UTC)
From: [identity profile] jaanka.livejournal.com
*drooooooL*

Date: 2009-03-04 08:06 am (UTC)

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